The Foods NOT To Reheat
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Who doesn’t like leftovers from the dinner or lunch that truly celebrated out taste buds? I love good leftovers, and I love them hot and nice. However, some of our favorite foods when REHEATED become dangerous to our health. In addition, if these foods were stored incorrectly – reheating only exacerbates the food situation.
With the holidays coming, we tend to eat out more, and cook more, and take extra food from the parties home, too. Here are some pointers on the foods that we should be eating freshly cooked, rather than reheating them as leftovers.
Scroll down to see what foods and why contribute to food poisoning, thus should be left to be consumed when they’re freshly prepared.
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